Get your ice-cream fix from a shiny van in Dún Laoghaire
Food File: Sole opens seven days; Airfield's social enterprise market; Micil wins top award; and stress-free home cooking
The natural world doesn’t do waste. We shouldn’t have to either
Women ‘wastepreneurs’ are finding clever ways to create a healthy food ecosystem
Squaring up to the circular economy
Irish businesses are getting resourceful with waste in a range of sectors including food, fashion and tech
ChangeX: building a tech platform for a better world
The social entrepreneur funds companies who are trying to improve communities
Charity films show impact of redistributing food on reducing waste
Foodcloud call on Irish manufacturers to become partners in donating food
Sustainability tops agenda for next generation of budding entrepreneurs
Early stage start-ups focus on food waste, ethical shopping and housing crisis
‘If food waste was a country it would be the third-largest emitter of greenhouse gases’
A nationwide initiative that aims to cut food waste and to stop people going to bed hungry
Sean O’Sullivan to be honoured at EY Entrepreneur of the Year awards
More than 1,500 business leaders to gather for annual ceremony in Dublin tonight
Nestlé to pay FoodCloud to save surplus food from landfill
Food giant to provide a per pallet financial contribution to Irish not-for-profit
Entrepreneurs to be spared sugar coating with new start-up conference
One-day event includes speakers such as Dan Kiely of Voxpro and Ray Nolan of XSellCo
Irish women innovators play ever greater part on world stage
Fields from space technology to food waste control have been changed by Irish women
FoodCloud and Webio selected for prestigious Silicon Valley accelerator
Irish start-ups among 16 companies to be accepted for Blackbox Connect programme
“I’m proud of what we’ve achieved”
Iseult Ward and her partner Aoibheann O’Brien have built up an impressive food re- distribution business
Harry Hughes of Portwest named EY Entrepreneur of the Year
Co Mayo-headquartered safety wear company recorded revenues of over €140m in 2016
FoodCloud grows, keeping 18m meals from landfill
Massive new Dublin hub shows how food waste initiative is expanding
Decision on European Medicines Agency location needed, says health chief
Commissioner praises work of Irish not-for-profit FoodCloud in cutting food waste
The major business events happening this week
For your diary: Results from Applegreen and VW; Tim Sanders speaks in Dublin
FoodCloud teams up with Waitrose as it expands in UK
Not-for-profit social enterprise to pilot its food redistribution software with retailer
Conor McGregor and Stripe founders on Forbes leaders’ list
Iseult Ward of FoodCloud and chef Mark Moriarty also in Forbes ‘30 under 30 Europe’
FoodCloud wins chance to pitch business to Richard Branson
Irish start-up one of six companies selected across Ireland and UK for Voom 2016 final
Dublin Debt Conference to gain insights from Ireland’s experience
Ireland ‘among the most experienced in all areas of debt’
On the breadline: how leftovers became a meal in Greece
Inspirational groups are finding companies with surplus food and giving it to people who need it
Is your dinner costing the earth? The food we eat and climate change
Less meat, more vegetables, reduced food waste . . . These are among the ways you can help cut carbon emissions. An event in Dublin this week looks at how we produce food and its impact on climate change
Social Entrepreneurs Ireland awards €600,000
FoodCloud, Virtual Community College and Sensational Kids each win Impact Award of €140,000
Founders of FoodCloud have broken new ground in the redistribution of surplus food
A third of all human food produced in the world goes to waste. Its redistribution to charities seems a logical response
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