The 50 best Irish-language books of the century so far
The Irish Times surveyed 35 experts on their favourite books as Gaeilge published since 2000
Dublin pizza slice taste test: NY, Detroit, Italian-style... What tastes best?
South of the Liffey, the city centre is awash with pizza-by-the-slice joints, but are they all the same? And how much is too much to pay for a slice of pizza?
‘It’s not just a loss of money’: Irish restaurants on the most annoying customer habits during Christmas season
There are a few things we should all bear in mind before reserving a big table for the festive season
Halloween festivals, spooky parades and ghoulish galas to consider this midterm
A round-up of the best activities, concerts and family-friendly events to attend around Ireland over the October break
Why Halloween pumpkins are smaller this year, and three viral hacks to carve them
Get your hammer, your whisk and your biscuit cutters ready before you embark on this year’s pumpkin adventures
‘It’s heartbreaking’: Award-winning Tullamore chocolatier’s stock destroyed by factory fire
Extensive damage to Bon Chocolatiers premises in Co Offaly following fire on Tuesday evening
Banba first look: Local produce and seasonal flavours at Dublin’s newest restaurant
City centre eatery offers a variety of homemade brews while championing Irish winemakers
Jack Rice of Comet restaurant named young chef of the year
Euro-toques ceremony also announced Aengus Moloney of Aniar in Galway as rising pastry chef
‘Hi Leo, from the Piglet!’: Dublin wine bar at the centre of a 2021 political scandal prepares to close
Ahead of Piglet’s final service, owners Enrico Fantasia and Thibaut Harang reflect on ‘Piglet-gate’
‘Infectiously good craic’: Ireland tops Condé Nast poll for friendliest country in Europe
Travel publisher says Ireland is full of ‘soulful musicians and pioneering writers’
Swapping an office job for the Great Blasket Island: ‘It drove me to a remote island’
Working as caretakers on the island off the Co Kerry coast was a transformative experience for Conor Jones and Aisling Costello
Are groceries in Irish supermarkets about to rise again? Three items will, but one may fall
Energy crisis and extreme weather events in summer expected to trigger higher food prices
Galway oyster festival 2026: ‘I travelled 30 hours from Thailand to be here’
The 72nd Galway International Oyster Festival attracted bivalve lovers, sceptics and novices from far and wide
The Lep Inn is back: Behind the scenes of the refurbished Leopardstown Inn
Southside bar, synonymous with race day crowds from nearby Leopardstown Racecourse, reopens with a new focus on restaurant fare
Why are there so many queues outside Dublin restaurants these days?
Dublin foodies seem increasingly willing to queue to get their hands on the city’s hottest eats