Magazine

Interviews, travel, recipes, fashion, gardening, advice columns, and more from the Irish Times Magazine supplement

‘After six months I feel my partner should know if he wants to be in a relationship’

Dear Roe: ‘He says he is still confused about what he is looking for after his divorce’

By Roe McDermottSun Dec 02 2018 - 07:00

Ross O’Carroll-Kelly: ‘My brain feels like it’s turning into paté’

I had to unmute the Mount Anville mothers’ WhatsApp group - I couldn't bear the silence

By Ross O'Carroll-KellySat Dec 01 2018 - 06:00

Hasselback potatoes

By Jess MurphySat Dec 01 2018 - 06:00

Mince pies: A foolproof recipe

By Vanessa GreenwoodSat Dec 01 2018 - 06:00

Seán Moncrieff: My computer broke. It’s like part of my house burned down

It’s almost impossible to function without an electronic device. They have left us powerless

By Seán MoncrieffSat Dec 01 2018 - 06:00

Jennifer O’Connell: ‘There’s no TripAdvisor to separate the good people from the bad’

Women being more equal at work and men being more hands-on at home means we all have to learn new ways to behave

By Jennifer O'ConnellSat Dec 01 2018 - 06:00

Snow and easy: How to do a DIY family ski holiday

Organising a trip to the Italian Alps for four adults and six kids turned out to be simple, fun and great value

By Sarah WalshSat Dec 01 2018 - 06:00

Slope style: More to snow holidays than life on skis

La Plagne is a beautiful ski resort in the southeast of France

By Fiachradh McDermottSat Dec 01 2018 - 06:00

Why I Love ... Yoga

My biggest joy in teaching yoga is to see the students witness their own transformation

By Jo LinehanSat Dec 01 2018 - 06:00

Warm roasted squash and ruby grapefruit salad with salsa verde

By Jess MurphySat Dec 01 2018 - 06:00

‘Close to death? I got tied up in an armed robbery when I was 24’

In Conversation: Emmet Kirwan and Ian Lloyd Anderson

Sat Dec 01 2018 - 06:00

Bigger and darker: two beers for the weekend

Beerista: Kinnegar's award-winning black IPA and Beavertown’s take on the style

By Sorcha HamiltonSat Dec 01 2018 - 06:00

Loretta’s, Phibsborough: Dublin’s coolest neighbourhood gets a slice of Americana

Review: A new local favourite serves big, gutsy dishes cooked from the heart

By Catherine ClearySat Dec 01 2018 - 06:00

Venison meatballs

By Jess MurphySat Dec 01 2018 - 06:00

Mince pies: A foolproof recipe

Make your own mincemeat this year, with this simple recipe

By Vanessa GreenwoodSat Dec 01 2018 - 06:00

Perfect meatballs: Game on with this no-fuss venison dish

Also, recipes for perfect hasselback potatoes and charred hispi cabbage with almond romesco

By Jess MurphySat Dec 01 2018 - 06:00

When ‘bad’ is good at a ski resort in Austria

A descent through powder on a wide gentle slope brings you to a small market in Kirchberg, where gluhwein turns this into a very merry start to Christmas

By Emma CullinanSat Dec 01 2018 - 06:00

Fairy lights are hot, the late-night taxi shortage is not

Halloumi burgers are hot, that end-of-year lack of achievement feeling is definitely not

By Una MullallySat Dec 01 2018 - 06:00

Get soulful on the slopes this season

Travel Bag: Aim high as a beginner and keep track of your stats with a ski app

By Jo LinehanSat Dec 01 2018 - 01:00

CBD: What’s the story with this legal cannabis constituent?

Is this non-psychoactive, widely available cousin of marijuana a health godsend or a fad?

By Jennifer O'ConnellSat Dec 01 2018 - 00:00

‘Worst job I ever had? I was drafted in to pack socks’

Herstory founder Melanie Lynchand historian Angela Byrne in conversation

By Una MullallySat Dec 01 2018 - 00:00

She was homeless at 12. In college at 20

Five people describe the obstacles they have overcome to make it to third-level

By Jennifer O'ConnellSat Dec 01 2018 - 00:00

You Gouda Brie kidding: a cheesy music experiment

Can music influence the food that a person is eating?

By Aoife McElwainMon Nov 26 2018 - 00:00

‘My girlfriend is sexting another man and thinks it’s not cheating’

Dear Roe: ‘She acts like she didn’t really do anything wrong, which seems crazy to me’

By Roe McDermottSun Nov 25 2018 - 06:00

Why I love . . . Powerlifting

‘I love the sensation of lifting heavy – it makes me feel empowered,’ says Rehana Maniar

By Jo LinehanSat Nov 24 2018 - 06:00

Index: Dingle’s hot, December set menus are not

Plus Jen Nollaig, vintage Vans, Mary Poppins redux and facemask posturing

By Una MullallySat Nov 24 2018 - 06:00

White chocolate mousse cakes

These gluten-free treats are sure to impress. Make them in advance for effortless entertaining

By Vanessa GreenwoodSat Nov 24 2018 - 06:00

Let someone else cook Christmas dinner: 12 Irish festive getaways

No shopping, cooking or washing-up. What better present could you give yourself?

By Sandra O'ConnellSat Nov 24 2018 - 06:00

Ultimate fish pie, from when I had a crush on Gary Rhodes and his spikes

Jess Murphy: Plus two winter salads – kale with raisins and pine nuts, and beet with capers

By Jess MurphySat Nov 24 2018 - 06:00

Get dressed up for Victorian tea in Arklow

Food File: Victorian Tea Times offer guests a chance to get in costume for afternoon tea

By Marie Claire DigbySat Nov 24 2018 - 06:00

Fish pie

This is an old recipe by Gary Rhodes, from when I had a crush on him in the 2000s

By Jess MurphySat Nov 24 2018 - 06:00

Crow Street: A solid addition to Temple Bar's food scene

‘I should have worn my stretchier, more forgiving pants,’ my friend remarks

By Catherine ClearySat Nov 24 2018 - 06:00

Golden beet salad with capers

Beetroot is seriously underrated. Add a bit of goat’s cheese to make this a main course

By Jess MurphySat Nov 24 2018 - 06:00

Christmas is still Christmas without all the stuff

Sound Off: ‘An armful of well-meaning but needless stuff is about as welcome as the flu’

By Grainne KelliherSat Nov 24 2018 - 06:00

'Dreamy with hops fume': two beer styles for the weekend

Beerista: 8 Degrees releases a Brett IPA inspired by a Kevin Barry novel; Trouble and Blacks have new Brut IPAs

By Sorcha HamiltonSat Nov 24 2018 - 06:00

Ross O’Carroll-Kelly: ‘I swear on my children’s lives I’ve had no contact with Peter Casey’

Ireland are beating the All Blacks with 15 minutes to go but everything is kicking off in the old man’s corporate box

By Ross O'Carroll-KellySat Nov 24 2018 - 06:00

Sean Moncrieff: ‘Organised fun gives me the skin-crawling heebie-jeebies’

I don’t understand whimsy

By Seán MoncrieffSat Nov 24 2018 - 06:00

Maser: ‘I had a bit of a rocky year. Mentally, I just felt drained’

Approaching burnout made Al Hester return to Dublin and rethink his artistic vision

By Una MullallySat Nov 24 2018 - 00:00

White-chocolate mousse cakes: a gluten-free treat sure to impress

Vanessa Greenwood: Make them in advance for effortless entertaining

By Vanessa GreenwoodFri Nov 23 2018 - 12:00

‘How do we reinvigorate our sex life after 13 years together?’

Ask Roe: ‘We have brought up the idea of spicing things up... Any advice that doesn’t involve using whipped cream?’

By Roe McDermottSun Nov 18 2018 - 07:00

Sean Moncrieff: ‘Being part of the elite isn’t as elite as it used to be’

The ‘elite’ accusation is all too often a rhetorical trick, the main purpose of which is to get other people to shut up

By Seán MoncrieffSat Nov 17 2018 - 06:00

Ross O’Carroll-Kelly: ‘Our bogey group should be lactose-intolerant Border-county cyclists’

The old man is plotting a fresh course for New Republic given the Peter Casey effect

By Ross O'Carroll-KellySat Nov 17 2018 - 06:00

Industry & Co: Homage to Ottolenghi in a hipster spot for the loud crowd

This pop-up Dublin restaurant does small Middle Eastern plates well – if you can bear the noise

By Catherine ClearySat Nov 17 2018 - 06:00

Why I love … hockey

Ruth McDonagh says there’s a great social aspect to playing the sport

By Jo LinehanSat Nov 17 2018 - 06:00

Maple roasted pecan pie

By Vanessa GreenwoodSat Nov 17 2018 - 06:00

Beer and Brexit: ‘It could be catastrophic for breweries’

Beerista: Cloudwater founder on what UK’s exit from EU means for craft breweries

By Sorcha HamiltonSat Nov 17 2018 - 06:00

In praise of versatile venison

JP McMahon: Try this wonderful meat – it’s the time of year for it

By JP McMahonSat Nov 17 2018 - 06:00

‘Driving in a war zone is a lot different from driving on the M50’

Irish UN peacekeepers on life in danger zones, missing home and getting used to the heat

By Jonathan GorvettSat Nov 17 2018 - 01:00

A pecan pie fit for any Thanksgiving celebration

This deliciously rich dessert is a favourite on American tables at this time of year

By Vanessa GreenwoodFri Nov 16 2018 - 12:00

Now we know: Why do leftovers taste so good?

It’s all down to chemical reactions between ingredients, which continue after cooking stops, say food scientists

By Aoife McElwainMon Nov 12 2018 - 00:00

Crosswords & Puzzles

Crosswords & puzzles to keep you challenged and entertained

The Irish Times ePaper

Stardust

Inquests into the nightclub fire that led to the deaths of 48 people

Common Ground

How does a post-Brexit world shape the identity and relationship of these islands

Family NoticesOpens in new window

Weddings, Births, Deaths and other family notices

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