Mina’s coeliac diagnosis: ‘She was still hungry after three bowls of cereal’
On Gluten Free Day, Amy Campbell explains her daughter’s surprise diagnosis
Gluten-free food boring? Try these treats from Rachel Khoo, Yotam Ottolenghi and more
Coeliac Awareness Week: here are tips on eating out and great and easy recipes to make at home
From oranges in Seville to marmalade in New Ross
Food File: Handmade jams, pop-up beer, wine tasting and gluten-free treats
View of gluten-free diets as fad ‘damaging’ to coeliacs
Estimated one per cent of the population is allergic to gluten
The cost of special diets is hard to digest
Gluten-free foods cost far more than standard foods, and many people are buying them without first seeking medical advice, even though self-diagnosis can be dangerous and pricey
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