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Lilly Higgins: Coriander chicken

Lilly Higgins: Coriander chicken

This chicken can be cooked in the oven, grilled or put on a barbecue

Wed May 18 2016 - 10:00
Lilly Higgins: Easy carbonara

Lilly Higgins: Easy carbonara

The pasta tastes great in a silky smooth sauce with generous amounts of cheese

Wed May 11 2016 - 10:00
Lilly Higgins: Home-made chicken nuggets

Lilly Higgins: Home-made chicken nuggets

These healthy nuggets are a great way to use up leftover chicken

Wed May 04 2016 - 08:30
Lilly Higgins: Butterflied pork steak with fennel

Lilly Higgins: Butterflied pork steak with fennel

A simple dish of lean and delicately flavoured pork

Thu Apr 28 2016 - 08:00
Lilly Higgins: Whole hake with lemon and capers

Lilly Higgins: Whole hake with lemon and capers

Fish is always so easy and quick to cook

Thu Apr 21 2016 - 11:00
Lilly Higgins: Baked barbecue ribs with corn on the cob

Lilly Higgins: Baked barbecue ribs with corn on the cob

These delicious ribs are ready in less than an hour

Thu Apr 14 2016 - 11:30
Lilly Higgins: Aubergine Parmigiana

Lilly Higgins: Aubergine Parmigiana

A great alternative to lasagne and shepherd’s pie

Fri Apr 08 2016 - 06:00
Lilly Higgins: St Clement’s cake

Lilly Higgins: St Clement’s cake

I will be breaking out of the five-ingredients straitjacket from now on

Fri Apr 01 2016 - 06:00
Give Me Five: Good Friday pissaladière

Give Me Five: Good Friday pissaladière

A lovely twist on the tradition of fish on Good Friday

Fri Mar 25 2016 - 06:00
Give Me Five: Chicken with tarragon aioli and sweet potato fries

Give Me Five: Chicken with tarragon aioli and sweet potato fries

A green, white and gold dish for the week that’s in it

Fri Mar 18 2016 - 01:00
Give Me Five: Fennel salad with pâté toast

Give Me Five: Fennel salad with pâté toast

Pâté is not just for Christmas so use it to add decadence to a fresh salad

Fri Mar 11 2016 - 06:00
Give Me Five: Sausage and sauerkraut baguette

Give Me Five: Sausage and sauerkraut baguette

This is one luxury hotdog

Fri Mar 04 2016 - 06:00
Give Me Five: Gruyère and chive potato waffles with bacon crumbs

Give Me Five: Gruyère and chive potato waffles with bacon crumbs

These really are waffly versatile

Fri Feb 26 2016 - 06:00
Give Me Five: Lentil and mango salad

Give Me Five: Lentil and mango salad

Let mango bring a taste of the exotic to your dinner table or lunch box

Fri Feb 19 2016 - 06:00
Give Me Five: Koftas with herbed lemon yoghurt

Give Me Five: Koftas with herbed lemon yoghurt

FRIENDSHP WEEK: Koftas are a sociable food, perfect for casual gatherings with friends

Fri Feb 12 2016 - 06:00
Give Me Five: Clapshot with Parma ham crisps

Give Me Five: Clapshot with Parma ham crisps

Try out this traditional Orkney comfort food

Fri Feb 05 2016 - 06:00
Give Me Five: Barley salad with mint, beetroot and carrot

Give Me Five: Barley salad with mint, beetroot and carrot

Beautiful deep purple beetroot is just the thing to add flavour and colour to barley

Fri Jan 29 2016 - 06:00
Give Me Five: Root vegetable ribbons with chicken and thyme

Give Me Five: Root vegetable ribbons with chicken and thyme

This is a nice dish to make with small children

Fri Jan 22 2016 - 06:00
Give Me Five: Sweet potato falafel

Give Me Five: Sweet potato falafel

This easy recipe is just one way to use the versatile, nutritious tuber

Fri Jan 15 2016 - 06:00
Give Me Five: Potato galette with pink peppercorns and fennel

Give Me Five: Potato galette with pink peppercorns and fennel

Potatoes and butter combine to make a dish that’s worthy of main-course status

Fri Jan 08 2016 - 06:00
Give Me Five: Butternut squash and coconut soup

Give Me Five: Butternut squash and coconut soup

The first of our healthy, wholesome meals for January

Fri Jan 01 2016 - 06:00
Give Me Five: Tiramisu

Give Me Five: Tiramisu

Tiramisu is the perfect light dessert for after Christmas dinner

Fri Dec 18 2015 - 06:00
Lilly Higgins’s Christmas Special: Spiced Rum Butter

Lilly Higgins’s Christmas Special: Spiced Rum Butter

There’s nothing better than butter unless it’s spiked with spiced rum, sugar and ground almonds

Thu Dec 17 2015 - 06:00
Lilly Higgins’s Christmas Special: Bread Sauce

Lilly Higgins’s Christmas Special: Bread Sauce

Christmas just isn’t the same without a jug of thick creamy clove scented bread sauce on the table

Wed Dec 16 2015 - 06:00
Lilly Higgins's Christmas Special: Easy, peasy, herby stuffing

Lilly Higgins's Christmas Special: Easy, peasy, herby stuffing

If you’ve got lots of thyme on your hands this festive season then put it to good use and make this delicious stuffing

Tue Dec 15 2015 - 06:00
Lilly Higgins’s Christmas Special: Balsamic roast brussel sprouts

Lilly Higgins’s Christmas Special: Balsamic roast brussel sprouts

This is a bit of a twist on the traditional boiled sprout and is sure to quash all those sprout doubters

Mon Dec 14 2015 - 06:00
Lilly Higgins's Bake Off Diary: “And the winner is . . .”

Lilly Higgins's Bake Off Diary: “And the winner is . . .”

It’s been a sweet few weeks and now finally the winner of TV3’s Great Irish Bake Off has been chosen

Sun Dec 13 2015 - 23:00
Give Me Five: Cranberry and feta croquettes

Give Me Five: Cranberry and feta croquettes

I’ve been adding cranberry sauce to everything lately

Fri Dec 11 2015 - 06:00
Lilly Higgins’s Bake Off Diary: Did the semi-finalists rise to the soufflé challenge?

Lilly Higgins’s Bake Off Diary: Did the semi-finalists rise to the soufflé challenge?

With the dififcult task of choosing three finalists ahead, Lilly Higgins knew that the signature bake would be a challenge

Sun Dec 06 2015 - 22:00
Give Me Five: Avocado and salmon maki sushi

Give Me Five: Avocado and salmon maki sushi

Homemade Sushi is fun and doable, as long as you make it your own way

Fri Dec 04 2015 - 06:00
Lilly Higgins’s Bake Off Diary: Mad Hatters and coeliac friendly Swiss Roll

Lilly Higgins’s Bake Off Diary: Mad Hatters and coeliac friendly Swiss Roll

It was party week in the TV3 Great Irish Bake Off tent and we say goodbye to one more baker as we look ahead to the semi-final next week

Sun Nov 29 2015 - 22:00
Give Me Five: Moghrabieh with kale and roast parsnip

Give Me Five: Moghrabieh with kale and roast parsnip

Moghrabieh is a larger variety of couscous that is common in the Arab world

Fri Nov 27 2015 - 06:00
Lilly Higgins's Bake Off Diary: A taste of Italy and a mouthful of roses

Lilly Higgins's Bake Off Diary: A taste of Italy and a mouthful of roses

Week Five on TV’s Great Irish Bake Off turned everything upside down

Sun Nov 22 2015 - 21:50
Give Me Five: Chicken and mushroom tagliatelle

Give Me Five: Chicken and mushroom tagliatelle

Simmering a chicken in a pot makes for a tasty broth

Fri Nov 20 2015 - 06:00
Lilly Higgins’s Bake Off Diary: cracked swiss rolls and chocolate orange cake

Lilly Higgins’s Bake Off Diary: cracked swiss rolls and chocolate orange cake

Whilst the bakers learn to roll with the punches from their disastrous technical challenge they end on a sweet note with some great showstoppers

Sun Nov 15 2015 - 21:45
Give Me Five: Home-made baked beans

Give Me Five: Home-made baked beans

A home-made version of the ultimate convenience food tastes so much nicer

Fri Nov 13 2015 - 06:00
Lilly Higgins's Bake Off Diary: breakfast rolls and leaking loaves

Lilly Higgins's Bake Off Diary: breakfast rolls and leaking loaves

Another testing week for contestants on TV3’s Great Irish Bake Off proves you’re only as good as your last bake

Sun Nov 08 2015 - 22:00
Give Me Five: Chicken noodle soup

Give Me Five: Chicken noodle soup

Chicken soup is soothing, nourishing and delicious

Fri Nov 06 2015 - 06:00
My guilty pleasure: Lilly Higgins’s peanut butter and sesame cookies

My guilty pleasure: Lilly Higgins’s peanut butter and sesame cookies

‘Salty, savoury and delicious, I have peanut butter on toast, in smoothies and on noodles’

Wed Nov 04 2015 - 14:01
Lilly Higgins’s Bake Off Diary: Caffeine highs and dramatic lows

Lilly Higgins’s Bake Off Diary: Caffeine highs and dramatic lows

In keeping with Halloween, Week Two of TV3's Great Irish Bake Off had tricks and treats

Sun Nov 01 2015 - 21:50
Give Me Five: Curried pumpkin rice

Give Me Five: Curried pumpkin rice

Celebrate Halloween by having your pumpkin and eating it too

Fri Oct 30 2015 - 06:00
Lilly Higgins's new Bake Off diary: setting agents are no trifling matter

Lilly Higgins's new Bake Off diary: setting agents are no trifling matter

Keeping up with the Great Irish Bake Off? We are too. Here’s Lilly Higgins’s diary for episode one

Sun Oct 25 2015 - 21:55
Give Me Five: Home-made bagels, cream cheese, salmon

Give Me Five: Home-made bagels, cream cheese, salmon

There’s nothing more rewarding than baking your own bagels

Fri Oct 23 2015 - 09:00
Give Me Five: Pork with apple and red cabbage slaw

Give Me Five: Pork with apple and red cabbage slaw

Pork is a natural partner for apple

Fri Oct 16 2015 - 06:00
Give Me Five: Spiced halloumi salad

Give Me Five: Spiced halloumi salad

There’s just no substitute for really good cheese with flavour and body

Fri Oct 09 2015 - 06:00
Give Me Five: Parsnip and potato soup with bacon croutons

Give Me Five: Parsnip and potato soup with bacon croutons

There’s eating and drinking in a warming bowl of potato-based soup

Fri Oct 02 2015 - 06:00
Give Me Five: Steak and onion sandwiches

Give Me Five: Steak and onion sandwiches

Hot filled sandwiches are the ultimate portable meal

Fri Sept 25 2015 - 06:00
Give Me Five: Tomato pilaf with  chicken and crispy sage

Give Me Five: Tomato pilaf with chicken and crispy sage

Make the most of the tomato glut by cooking this simple pilaf

Fri Sept 18 2015 - 06:00
Give Me Five: Salmon and tomato parcels

Give Me Five: Salmon and tomato parcels

Salmon en papillote is as delicious as it is dramatic

Fri Sept 11 2015 - 06:00
Give Me Five: Portobello baked eggs and red pepper sauce

Give Me Five: Portobello baked eggs and red pepper sauce

Make the most of the versatility and affordability of Irish mushrooms

Fri Sept 04 2015 - 06:00
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